It’s about time we hop onto another Tasty Trend and for today’s Foodie feature we have none other than the TikTok Famous Pasta Chips. Pasta chips are made of pasta noodles that are boiled, coated in oil and seasonings, then crisped up in an oven or air fryer – yes, it really is that simple! Keep reading to learn all about them – from the trend to the recipe and more – if you’re a foodie and an avid TikTok watcher, we have all the deets on everything you need to know about pasta chips right here, right now!
Made popular by TikTok, the first rendition of the now-famous, pasta chips were originally created by Gourmet food entrepreneur Jerry Bello created Pasta Chips after a trip through the Tuscan countryside. But how did pasta chips come to be a viral foodie trend? One of the first TikTok posts seems to have come from food blogger Emily Chan, also known as @bostonfoodgram, who posted her video all the way back in April of this year.
Believe it or not, the pasta chip trend is actually a great way to conjure up a healthy snack – especially if you’re using gluten-free noodles! Since gluten-free pasta chips are often made from chickpea noodles, they’re actually filled with protein and fiber. This recipe uses just a little bit of oil and cheese, making it the perfect thing to satisfy your midnight cravings or even just to enjoy as a healthy snack throughout the day.
Now that you know all about the trend – and feel a lil’ less guilty about munching on these yummy snacks, let’s learn how to make them! Below are the ingredients and steps you need to take to whip up this scrumptious snack.
Have you tried the pasta chips trend yet? If not, get to making them now. Bon appetite!